Tim Barthel, executive vice president at Cybertrol Engineering, sheds light on the key considerations when determining when, where, and what to automate in older food manufacturing facilities. Barthel’s...
Facility modernization starts with the idea of continuous improvement, which the American Society for Quality defines as “the ongoing improvement of products, services, or processes through incremental and...
Cybertrol Engineering’s Tim Barthel, Executive Vice President, and John Tertin, Vice President of Digital Transformation, were recently featured in a Food Engineering article entitled “Make CIP an integral...